Amount of 20:2 n-6 c,c in Raspberries, puree, with seeds

Fruits and Fruit Juices

In 100 g (Grams) of Raspberries, puree, with seeds there is 0 g of 20:2 n-6 c,c. Change amount

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20:2 n-6 c,c

20:2 n-6 c,c is a nutrient present in many other foods. The below table lists foods high in 20:2 n-6 c,c other than Raspberries, puree, with seeds.

Pork, fresh, separable fat, raw 0.445 g 0.44%
Pork, bacon, rendered fat, cooked 0.442 g 0.44%
Margarine-like, vegetable oil spread, 60% fat, stick/tub/bottle, with salt 0.429 g 0.43%
Pork, fresh, separable fat, cooked 0.418 g 0.42%
Nuts, pine nuts, dried 0.404 g 0.40%
Fast foods, english muffin, with cheese and sausage 0.305 g 0.30%
Pork sausage, link/patty, fully cooked, microwaved 0.301 g 0.30%
Pork, fresh, composite of separable fat, with added solution, cooked 0.297 g 0.30%
Fast foods, biscuit, with sausage 0.282 g 0.28%
Pork, cured, ham, separable fat, boneless, unheated 0.272 g 0.27%
Pork, cured, ham, separable fat, boneless, heated 0.259 g 0.26%
Pork, fresh, composite of separable fat, with added solution, raw 0.259 g 0.26%
Pork sausage, link/patty, fully cooked, unheated 0.259 g 0.26%
Spices, mustard seed, ground 0.25 g 0.25%
Pork sausage, link/patty, cooked, pan-fried 0.247 g 0.25%
Fast foods, english muffin, with egg, cheese, and sausage 0.245 g 0.24%
Oil, bearded seal (Oogruk) (Alaska Native) 0.24 g 0.24%
Fast Foods, biscuit, with egg and sausage 0.225 g 0.22%
Pork, cured, bacon, pre-sliced, cooked, pan-fried 0.224 g 0.22%
Pork, cured, bacon, cooked, microwaved 0.212 g 0.21%
Raspberries, puree, with seeds

Raspberries, puree, with seeds is a type of Fruits and Fruit Juices. The most significant nutrients in Raspberries, puree, with seeds are listed below.

Water 85.88 g 85.88%
Energy (calorie) 55 kcal
Energy (joule) 230 kJ
Protein 1.1 g 1.1%
Total lipid (fat) 0.97 g 0.97%
Ash 0.54 g 0.54%
Carbohydrate, by difference 11.51 g 11.51%
Fiber, total dietary 4.3 g 4.3%
Sugars, total 6.56 g 6.56%
Sucrose 0.21 g 0.21%
Glucose (dextrose) 3.05 g 3.05%
Fructose 3.3 g 3.3%
Lactose 0 g
Maltose 0 g
Galactose 0 g
Starch 0.07 g 0.07%
Calcium, Ca 23 mg 0.02%
Iron, Fe 0.69 mg
Magnesium, Mg 25 mg 0.02%
Phosphorus, P 30 mg 0.03%

Nutrients in Raspberries, puree, with seeds